SPECIALTY German cuisine - VERY EASY TO MAKE delicious

Ingredients
4 pieces of larger potatoes
1/2 dl hot milk

4 tablespoons flour
2 pcs eggs
3 garlic cloves
pepper
salt
seasoning

PREPARATION
fresh potatoes grate. Pour it with hot milk

Add flour and other ingredients listed. Mix well. Not remove the spoon to the pan and attenuate the "steak"
Put the browned on both sides. Take on paper towel to absorb excess oil

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